Removing Carbon Dioxide Through Seaweed Cultivation: Legal Challenges and Opportunities
Law Columbia
SEPTEMBER 7, 2021
To offset emissions, cultivated seaweed could be used to replace more greenhouse gas-intensive products, or could be sunk in the deep sea. In January 2021, the Sabin Center released a paper discussing key legal challenges and opportunities associated with both OAE and seaweed cultivation for the purposes of carbon dioxide removal.
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