Testimony by Michael Shellenberger before the House Agriculture Committee on “Climate Change and the U.S. Agriculture and Forestry Sectors”
Environmental Progress
FEBRUARY 28, 2021
32] Part of the reason the planet is greening stems from greater carbon dioxide in the atmosphere, and greater planetary warming. [33] Food and Agriculture Organization, “Undernourishment around the world,” The State of Food Insecurity in the World, 2006 (Rome: FAO, 2006), [link]. The IPCC comes to the same conclusion. [74]
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