From trash to table: will upcycled food save the planet?

Read the full story in The Guardian.

Pulp Pantry, along with other food brands such as Renewal Mill, Climate Candy, Upcycled Foods, Rind and Barnana, are part of a new crop of businesses gaining popularity for “upcycling” foods created from surplus food, edible food waste and byproducts. These sustainability-minded startups are producing everything from climate-friendly baking mixes and nutritious snack foods to plant-based candy, carbon-neutral pasta sauces and more.

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