Read the full story in The Guardian.
Pulp Pantry, along with other food brands such as Renewal Mill, Climate Candy, Upcycled Foods, Rind and Barnana, are part of a new crop of businesses gaining popularity for “upcycling” foods created from surplus food, edible food waste and byproducts. These sustainability-minded startups are producing everything from climate-friendly baking mixes and nutritious snack foods to plant-based candy, carbon-neutral pasta sauces and more.