We urge the European Commission to set a legally binding target of a 50%, farm-to-fork reduction in food waste by 2030 and recommend that policymakers, organisations, and individuals join us in calling for these targets to be adopted. As reflected in this report, a 50% by 2030, farmto-fork target has widespread support from businesses, civil society organisations, and policymakers across the EU.
This report demonstrates why a 50% by 2030, farm-to-fork target is necessary and provides recommendations for the EU and Member States, including which policies and approaches will make achieving the 50% target feasible and how this should inform impact assessment modelling.
No Time to Waste: Why the EU Needs to Adopt Ambitious Legally Binding Food Waste Reduction Targets
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